Join us for a beginner-friendly cooking class focused on preparing a delicious roast chicken! Learn simple yet effective techniques for seasoning, prepping and roasting your bird to perfection—perfect for students looking for a nutritious and budget-friendly meal option. Workshop limited to 15 students; all participants will take prepared food homeand will be entered in a raffle for cooking essentials and cafeteria gift cards. Co-sponsored by Genuine Foods, Corner Market and Office of Student Leadership & Engagement.